Mo's Seafood Restaurant & Bar has served up locally-sourced seafood for more than 20 years. Their menu features something for everyone including lobster, blue crab, king crab, snow crab, shrimp, fish, oysters, clams, mussels and scallops, as well as steak, chicken, pastas, sandwiches and burgers.
They have five locations in Maryland. The dishes are served with huge portions and any menu item with crab in it will be filled with lump meat—not filler—including the crab dip. The Glen Burnie location has a special of $1 female crabs for carry out only (I've never tried a female crab).
This restaurant is a bit fancy where you may want to dine without the children. They offer a full bar and are open late hours every night. If you sit at the bar area rather than the dining area, the specials are nicely reduced.
Mo’s Seafood is located at 7146 Ritchie Highway, 410-768-1000. Hours are: Monday-Sunday 11 a.m.-1 a.m.; other locations include the Inner Harbor, Little Italy, Parkville and Eastern Avenue.